Local firefighter wins chili cook-off

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Miami Valley Fire District's Award Winning Chili

1 red onion, chopped

1 green pepper, chopped

3 lbs. ground chuck

1 packet French's Chili-o powder per pound of meat

4 cans of petite diced tomatoes

4 cans light red kidney beans, rinsed

1 jar chili sauce

garnish, as please


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